| Title |
Speaker |
| Kombucha Market Analysis and Future Trends (w/ Q&A) |
Bobbi Leahy, SPINS |
| Pros and Cons of Taking On Investment Panel |
Moderator: Jamie Danek, Humm Kombucha
Sean Lovett, Revive Kombucha
Matt Thomas, Brew Dr Kombucha
Daina Trout, Health-Ade Kombucha |
Compliance Central: Successfully Advertising and Promoting
Your Products Without Drawing Unwanted Attention |
Justin Prochnow, Greenberg Traurig |
| Enzymatic Ethanol Testing |
François Guillot, r-Biopharm |
| From Bootstrap to Organization |
Chris McCoy, Kombucha Town |
How to Study Your SCOBY:
In-House Techniques for Culture Analysis |
Maxi Richmond, Boochcraft |
| Worker Co-ops and Business Transition |
Garth Shaynefelt, Katalyst Kombucha |
| Quality Control Panel |
Moderator: Hannah Crum, KBI
Jessica Just, Brew Dr Kombucha
Maxi Richmond, Boochcraft
Trevor Ross, Live Soda Kombucha |
| Contracts Best Practices |
Justin Prochnow, Greenberg Traurig |
| Strategies for Sustainability Panel |
Moderator: Amelia Winslow, Health-Ade Kombucha
Adam Hiner, Boochcraft
Jessica Aldridge, Adventures in Waste
Sean Lovett, Revive Kombucha |
| Bring Your Kombucha On Tap |
Vincent Valev, UBC Group USA |
Can Kombucha Save Us from the Zombie Apocalypse? An
Overview of the Microbiome & Behavior Project at Arizona
State University |
Athena Aktipis, Arizona State University |
Kombucha Genetics: What Sequencing Technology Can Tell Us
About SCOBY Taxonomy |
Keisha Rose Harrison, PhD, Oregon State University |
| Keynote: Bob Pease, President and CEO of Brewers Association |
Bob Pease |
