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Botanicals were humanity's first medicines, our first foods and without a doubt, our first "functional foods." 10,000 years later, they are still the key ingredients in adding enhanced health benefits to beverages. Catch up on the latest research and the specific botanicals that boost the "healthy" in beverages. Whether brewed fresh or sold bottled, botanicals and botanical extracts provide a wealth of positive effects on brain function, immunity, digestion and more.